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THE FAMILY

Discover our family project, born in 2020: agricultural tradition and a passion for respectful, sustainable olive oil.

Oli d'en Sergi was born from the family dream of creating a high quality product with the crops of their land. Sergi, together with the support and experience of his parents and grandparents, who taught him to love the olive tree, works the olive trees with traditional methods and environmentally friendly criteria so that each bottle seeks excellence.


Sergi studied music in the Netherlands, where he introduced the culture of oil and gradually promoted L'Oli d'en Sergi. Back in Catalonia, between concerts and tastings, Sergi combined his two passions, with the aim of becoming a full-fledged farmer.

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Our story:

We are a farming family who decided to create our own oil with the aim of prioritizing quality over quantity.

Our commitment:

We promote sustainable agriculture based on respect for the land, farming and sustainability.

Our day-to-day

We combine work in the fields with music and village life, a way of life that defines us.

OLI D'EN SERGI'S ESSENCE

Quality

ahead of quantity.

Proximity

a close, personal and human approach

Tradition

respect for origins and previous generations

Sustainability

commitment to the land and traditional farming.

Authenticity

a brave project, done with passion and honesty.

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“Many times the best job is the one that gives you peace on earth.”

— Sergi Quintana

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Would you like Oli d’en Sergi to be available in your shop or restaurant?

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